Roasted almonds
لوز مقلي
Whole almonds roasted in their skins, with a toasty taste, to serve with tea or with drinks.
45 MAD
Weight
In stock, prepared to order
- Delivery all over CasablancaWe confirm the address and time slot by phone or WhatsApp.
- Payment on deliveryIn cash or by card when it arrives, or by bank transfer.
- Weighed to orderPrepared in the weight you choose, from 250 g to 1 kg.
Description
Whole almonds, roasted in their brown skins. Roasting brings out their toasty flavor and gives them a clean crunch: the roasted almond remains one of the pillars of the Moroccan fakya table.
Serve them in a small bowl with tea, next to the dates and cashews, or before dinner with a cold drink. Crushed, they top a tagine, a seffa or a salad, and they can go into cookie dough to give it more character.
How to enjoy it
- In a small bowl with tea, next to the dates
- Crushed over a tagine, seffa or salad
- As a snack with a cold drink
Storage
In an airtight container, in a cool place away from light. Close it tightly after each use to keep them crunchy.
Allergens
Our products are handled alongside tree nuts, peanuts and sesame: traces may be present.
Ideas for the table
- 01In a small bowl with tea, next to the dates
- 02Crushed over a tagine, seffa or salad
- 03As a snack with a cold drink
Questions about roasted almonds
How much to plan for guests?
As a rough guide, 250 g fills a small bowl for 6 to 8 guests, alongside other nuts and dried fruit.
In the same family
To round out the table
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