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Red quinoa almonds

لوز كنوا حمراء

Almonds under a glossy crust of red quinoa, crisp, to serve with tea or to give.

30 MAD250 g, or 120 MAD per kg

Weight

In stock, prepared to order

Order on WhatsApp
  • Delivery all over CasablancaWe confirm the address and time slot by phone or WhatsApp.
  • Payment on deliveryIn cash or by card when it arrives, or by bank transfer.
  • Weighed to orderPrepared in the weight you choose, from 250 g to 1 kg.
Description

Each almond is coated with grains of red quinoa, held in a thin glossy layer that keeps them together. Under the teeth, the quinoa crackles, then the almond takes over with its rounded taste. The result has more texture than a classic coated almond.

They're served with mint tea or coffee, and take their place on a fakya platter next to their white quinoa cousin. Their dark color and texture also make them a lovely filling for a gift box.

How to enjoy it
  • With tea or coffee
  • On a platter with the white quinoa almonds
  • In a gift box
Storage

In an airtight container, somewhere dry and cool. Close it tightly: humidity softens the crisp coating.

Allergens

Our products are handled alongside tree nuts, peanuts and sesame: traces may be present.

Ideas for the table

  1. 01With tea or coffee
  2. 02On a platter with the white quinoa almonds
  3. 03In a gift box
The whole family: Almonds (10)

Questions about red quinoa almonds

Are they sweet or savory?
Rather sweet: the glossy layer that holds the quinoa is slightly sweet. So they're served with tea rather than as a savory snack.
How are they different from the white quinoa almonds?
The idea is the same. Red quinoa gives a dark color and a pronounced texture, white quinoa a pale, pearly look. Served together, they make a pretty contrast.

In the same family

To round out the table

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