Olive and oregano chickpeas
حمص بالزيتون و التوابل
Crunchy chickpeas seasoned with olive and oregano, a savory snack with Mediterranean flavors.
Price on request
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- Payment on deliveryIn cash or by card when it arrives, or by bank transfer.
- Weighed to orderPrepared in the weight you choose, from 250 g to 1 kg.
Description
Crunchy chickpeas in a golden seasoning with notes of olive and oregano. They have a real crunch, then release a salty, herby taste that makes a change from almonds and pistachios.
In Morocco, roasted chickpeas are part of the festive fakya, especially at Achoura. This seasoned version is served mostly before dinner, in a small bowl with a cold drink, or in a savory mix with cheese fava beans and spicy pistachios. Set them in a big bowl in the middle of the table and let everyone help themselves.
How to enjoy it
- As a snack with a cold drink
- In a savory mix with fava beans and pistachios
- As a crunchy snack during the day
Storage
In an airtight container, in a dry place. Close it tightly: moisture makes them lose their crunch.
Allergens
Our products are handled alongside tree nuts, peanuts and sesame: traces may be present.
Ideas for the table
- 01As a snack with a cold drink
- 02In a savory mix with fava beans and pistachios
- 03As a crunchy snack during the day
